Yiddish Cuisine: Authentic and Delicious Jewish Recipes
lit. obcojęzyczna
Wydawnictwo 1st World Library - Literary Society |
Oprawa miękka |
Opis produktu:
In 1988, Florence Kahn opened her jewish delicatessen in Paris. Thankfully for lovers of Yiddish cuisine, who cannot make it all the way to Paris, she has chosen to share the centuries-old recipies with us, in this delightful traditional cookbook.Just like religious festivals, songs, or humor, cuisine is a constitutive part of the Jewish tradition. In this book, Parisian delicatessen-owner Florence Kahn shares with us century-old Yiddish recipes that not only feed the hungry, but also delight the soul.
Szczegóły |
Dział: | Literatura obcojęzyczna |
Wydawnictwo: | 1st World Library - Literary Society |
Oprawa: | miękka |
Okładka: | miękka |
Wprowadzono: | 30.04.2020 |